This automatic and manual vacuum food sealer is the perfect way to keep your food fresh for longer. It comes with 60/110 bags and has a variety of features, including a built-in cutter, a vacuum pump, and a sealing bar.
The sealer is easy to use. Simply place the food in a bag and insert the bag into the sealer. Then, select the desired setting and the sealer will automatically vacuum and seal the bag. You can also use the manual setting to control the vacuuming and sealing process yourself.
The sealer is ideal for dry and wet packing. It can be used to seal a variety of foods, including meat, poultry, fish, vegetables, fruits, and snacks. The sealer can also be used to seal liquids, such as soups, stews, and sauces.
Here are some of the benefits of using the automatic and manual vacuum food sealer:
- Keeps food fresh for longer
- Prevents freezer burn
- Reduces food waste
- Easy to use
How to use:
- Place the food in a bag.
- Insert the bag into the sealer.
- Select the desired setting.
- Press the start button.
- The sealer will automatically vacuum and seal the bag.
- Once the bag is sealed, remove it from the sealer.
- Make sure that the bag is clean and dry before using the sealer.
- Do not overfill the bag.
- Leave enough space at the top of the bag for the sealer to create a vacuum seal.
- If you are sealing liquids, use a special vacuum-sealing bag for liquids.
- To clean the sealer, simply wipe it down with a damp cloth.
- Keep out of reach of children.
- Do not use the sealer near water or other liquids.
- Do not overheat the sealer.
- Do not use the sealer to seal sharp objects.
The automatic and manual vacuum food sealer is a versatile and easy-to-use tool that can help you keep your food fresh for longer. It is ideal for dry and wet packing and can be used to seal a variety of foods, including meat, poultry, fish, vegetables, fruits, snacks, and liquids.